The Chefs’ Warehouse
Fish Cutter
Opa-locka, Florida•Full-time
$25 - $35 hourly
$25 - $35 hourly
About the Job
$2000 Sign on Bonus!
Position Summary:
As a key member of our rapidly growing organization, the Fish Cutter contributes to our success by preparing specialty cuts of fish in a timely and efficient manner to meet our customers’ expectations.
What You’ll Do:
- Select products from pick tickets and stage for production.
- Cut product to meet customer specifications.
- Transport finished product to appropriate packaging line utilizing carts.
- Weigh product to ensure compliance with customer/company specifications.
- Replenish stock as needed.
- Maintain work area clean and orderly.
- Must maintain product integrity with proper handling & report damage to management immediately.
- Must follow all company policies and procedures.
- Follow all federal, state, and local HACCP, OSHA & GMP guidelines.
About You:
- High school diploma or equivalent.
- 1- 2 years of fish cutting experience.