The Chefs’ Warehouse Logo

Fish Cutter

Opa-locka, FloridaFull-time
$25 - $35 hourly
About the Job
Position Summary: As a key member of our rapidly growing organization, the Production Cutter contributes to our success by preparing specialty cuts of meat in a timely and efficient manner to meet our customer’s expectations.  
 
What you’ll do:
  • Select products from pick tickets and stage for production.
  • Cut product to meet customer specifications.
  • Transport finished product to appropriate packaging line utilizing carts.
  • Weigh product to ensure compliance with customer/company specifications.
  • Replenish stock as needed.
  • Maintain work area clean and orderly.
  • Must maintain product integrity with proper handling & report damage to management immediately.
  • Must follow all company policies and procedures.
  • Follow all federal, state and local HACCP, OSHA & GMP guidelines.
 
About you:
  • High school diploma or equivalent.
  • 1- 2 years fish cutting experience.

$2000 Sign Bonus.